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Red Chile Flakes are a very common ingredient used in pastas, chiles, Mexican cuisine and on pizza. Red Chile Flakes are made from a variety of crushed chilies, including cayenne, ancho and even red bell peppers and go by various names like crushed red peppers and hot pepper flakes. They typically have a medium-high heat, with about half a teaspoon equaling one small dried chile.
Ingredients: red chile flakes
Uses: Add to any dish requiring an extra kick! From pastas and pizzas to soups, stews, and chiles!