Safflower, American

Our American Safflower is a unique, exotic spice made from the pressed petals of the safflower plant. This spice adds a unique flavor to your dishes and is sure to impress. With a nutty, buttery flavor, it pairs incredibly with sauces, soups, and marinades.

Ingredients: safflower

Uses: Safflower is employed in a range of dishes, including chicken soup, rice dishes, and saffron bread, which are some of the most widespread.