Hickory Smoked Sea Salt


Our Hickory Smoked Sea Salt is the most delicate Pacific sea salt flakes, naturally smoked over premium hickory wood, creating true Southern flavor.

Ingredients: hickory smoked sea salt

Perfect touch of smoked flavor for steaks, salmon, pork and poultry
Works wonders with ribs, burgers, red meat, turkey, and chicken
Ideal for finishing, spice blends, salads, meats, seafood, sauces/soups
Try it in place of your current sea salt on sliced tomatoes or cucumbers, smoked salmon, beef, chicken 
Use this richly flavored salt as an ingredient in your favorite vinaigrettes, barbecue sauces and grilling spice rubs
Sprinkle on hot, buttered popcorn
An excellent curing salt or brining salt