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English Breakfast Decaf

English Breakfast Decaf is decaffeinated with the Swiss Water method for a smooth, full-bodied flavor without the caffeine. Enjoy this classic, traditional loose-leaf black tea for a flavorful cup any time of day.

Flavor: floral

Ingredients: decaffeinated ceylon black tea

Serving: 1.5 tsp | Temperature: 100 Degrees | Steep Time:2-3 mins

*No Caffeine 

Size