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Jamaican Curry Powder

Jamaican curry is a bold, vibrant fusion of cuisines and cultures, with a distinct flavor and aroma that is unique to the Caribbean island. This aromatic curry powder captures the signature flavor of Jamaican curry, blending warm allspice, fragrant bay leaf, and fiery chiles with classic Indian curry spices like coriander, fenugreek, and turmeric.

Most often cooked with chicken or goat as the main protein component, Jamaican curry is traditionally served with steamed rice or Jamaican rice and peas. Our versatile Jamaican Curry Powder can be used to create classic curry dishes with chicken, beef, goat, or vegetables, or used as a unique seasoning for soups, stews, dips, and more.

Ingredients: turmeric, sea salt, garlic, mustard powder, bay leaf, chiles, allspice, coriander, fenugreek

Uses: Season sautéed chicken, beef, goat, or vegetables. Blend with sour cream or yogurt for a spiced dip. Season vegetarian dishes and sides of lentils, beans, rice and pasta. Use to season classic European adaptations of Indian cuisine, such as chicken tikka masala, coronation chicken and currywurst.