Collection: Pu-erh

Pu-erh loose leaf tea typically has a full-bodied and smooth mouthfeel that feels thick and velvety on the tongue. The flavor profile of Pu-erh tea can vary significantly depending on factors such as the region it was grown in, the processing method, and its age. However, common flavor notes include earthy, woody, and sometimes mushroom-like flavors. When brewed, the liquor of Pu-erh tea tends to be a deep amber or reddish-brown color with a distinct earthy aroma, reminiscent of damp earth or forest floor. The finish varies on the tea's quality and age but is often described as earthy and sweet.